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Boiled Green Banana
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Easy to prepare and is delicious with almost anything stewed.
10 fingers of Banana
Wash the bananas thoroughly in hot soapy water to remove any remaining traces of pesticides and artificial fertilisers
Drop the bananas in to a saucepan of boiling water
Boil for about 20 minutes - you will know they are ready if the flesh feels tender when pricked with a fork
Peel then serve (the skin should come off fairly easily after cooking)
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