We use cookies to improve your browsing experience and help us improve JamaicanBikkle.com. By using our website you agree to our use of cookies as described in our
Cookie Policy
OK
Click To View All Recipes
Prep Time
15 Minutes
Cook Time
35 Minutes
Serving
6 People
Print
Curry Chicken
Print this recipe
Curry Chicken is easy and delicious! If you like the ingredients in the name, you'll love the dish.
Ingredients
4 Cloves garlic, chopped finely
6 tbsp Curry Powder
3/4 tsp Black pepper
3 tsp Salt
2 Tbsp Lemon juice (for washing chicken)
4lbs Chicken, chopped in small pieces (remove skin)
1/4 Small green bell pepper, finely chopped
2 Tbsp Cooking oil
1/4 Small red bell pepper, finely chopped
1 Large cooking onion, chopped
2 Medium potatoes, cut in 6 pieces each
3 cups Water
1 Tbsp scotch bonnet (optional)
1 Tbsp Tomato ketchup
1 tsp Dried thyme or 1 sprig fresh thyme
1 tsp Cumin seeds, not powder (optional)
Instructions
Cut chicken into serving pieces (not too small) and remove and discard skin.
Pour lemon juice over chicken, wash in cold water, drain well and dry with paper towel
Season chicken with 2tsp salt, black pepper, 3 Tbsp of curry powder and chopped garlic
put chicken in fridge for 1 hour or over night
Add cooking oil to saucepan and heat on High
Saute cumin seeds for 1/2 minute
add chopped onion, green and red bell peppers
Add thyme, pepper sauce, 3 Tbsp curry powder, 1 tsp salt and tomato ketchup
Saute onion and peppers until just tender
Add 1 cup of boiling water and, when sauce is boiling, add chicken.
Fold in chicken until it is well covered with sauce and seasonings
Add 1 1/2 cups of boiling water; cover and bring to a rolling boil
Lower heat to medium, add potatoes and add 1/2 cup water, cover and simmer (slow boil) until chicken is tender and sauce thickens (about 1/2 hour)
Taste and adjust with salt, if needed.
You May Also Like
Similar dishes you may also like.
Curried Chicken in C...
2 whole chicken breasts, 1/4 cup Vinegar, 4 cups water, 1 te...
Curry Shrimp
2 Tbsps Olive oil, Salt and pepper to taste, 1 packet coconu...
Jamaican Curry Goat
4 oz. Jamaican Curry Powder, 1 Scotch Bonnet Pepper (chopped...
Jamaican Stew Chicke...
1 tsp salt (to taste), 2 cups Hot water, 1 Tbsp Tomato ketch...
Spicy Fried Chicken
1 whole chicken cut in pieces, 1/4 cup White Vinegar, 5 cups...
Baked Chicken with R...
½ Teaspoon of Cooking Oil, Ingredients for sauce, ¼ Cup Pine...
Jamaican Fry Chicken...
1 tsp Salt, 1/4 tsp Cayenne Pepper, 1/2 tsp Paprika, 1/2 tsp...
Featured Recipes
Receipes selected by the adminstrators of Jamaican Bikkle just for you
Pot Roast Beef
5lbs Beef(Roast), 2 tsp Garlic Powder, 2 tsp Black Pepper, 2...
Christmas Cake
1/2 cup butter, 2 cups sugar, 3 eggs, 3 cups flour, 1/4 cup ...
Teriyaki Chicken
4 cups water, 1/4 cup Vinegar, 4 whole chicken breasts, 1 cu...
Simple Jamaican Easter Bun Recipe
3 tea spoons baking powder, 2 tea spoons mixed spice or nutm...
...
0 recipes
View Profile
